With the Chef Alessandro Morino at its head, this elegant 40-seat trattoria is a new address for dinnertime that rhymes with simplicity. With its kitchen opening onto the different dining rooms, it offers copious meals in authentic Italian tradition, all of which enhanced by local products. Together with the antipasti, a variety of pasta dishes, the delicious homemade risotto and some nice Italian bottles are on offer.
- Italian Kitchen
- Seats: 40
- Reservation: Required
- Practical information
- Open every evening for dinner
- Dinner: 7.30 p.m. to 10.30 p.m. - A la Carte
- Dress code: chic casual